Chiraigaon Pickles is a family-driven venture dedicated to preserving the traditional art of pickle making from Chiraigaon, Varanasi.
Born in the culturally rich village of Chiraigaon, Varanasi, our journey began in a household kitchen where pickles were prepared for family gatherings and festivals.
Over generations, our recipes were perfected — balancing spices, mustard oil, and patience. Today, we proudly bring that same homemade taste to households across India.
No factory shortcuts, only tradition.
Pure, safe and natural ingredients.
True Banarasi flavor in every jar.
Proudly crafted in Chiraigaon.
Our mission is to deliver authentic Banarasi pickles while maintaining quality, hygiene, and customer trust — just like homemade.
We follow strict quality standards to ensure every jar is safe, hygienic, and true to traditional Banarasi taste.
Prepared under licensed food safety standards.
Fully compliant with Indian tax regulations.
Clean, safe, and controlled preparation process.
Each batch inspected for taste & freshness.
Discover authentic Banarasi pickles made with time-honored recipes, natural spices, and pure mustard oil.
Explore Our Pickles
Since 1966
